Fresh Takes | Neha’s Smoky Baba Ganoush & Spicy Muhamarra

There’s something magical about the smoky char of roasted eggplant and red peppers, and the earthy glaze of olive oil. And that magic came alive when we joined home chef and Malharite Neha as she crafted the most incredible baba ganoush and muhamarra using fresh ingredients from Petrichor, and a little something from her home garden. The best part? Both recipes are surprisingly easy to master at home.

Loved the recipes but don’t think you’d make it at home? Well, you’re lucky, because Neha also takes orders for these dips and much more. But if you do plan to make them yourself, hop over to Petrichor to get the ingredients. The organic grocery store is located right as you enter Malhar and is the go-to for all things healthy and nourishing – vegetables, fruits, grains, pulses, cereals, millets, spices, beans and also oils – grown and processed the natural way and brought from our partner farms directly to you.